{"product_id":"wild-caught-frozen-scampi","title":"Wild Caught Frozen Scampi","description":"\u003cp\u003eAlso known as langoustine, these slim crustaceans are frozen at sea minutes after the catch. The reward is sweet, delicate meat and a shell that turns a striking orange-red on the plate.\u003c\/p\u003e\n\u003ch3\u003eWhy You Will Love It\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eFrozen at peak freshness to hold the natural sweetness\u003c\/li\u003e\n\u003cli\u003ePlump, tightly textured meat with a refined ocean flavour\u003c\/li\u003e\n\u003cli\u003eBright segmented shells that make a platter look restaurant-made\u003c\/li\u003e\n\u003cli\u003eA top pick for celebrations and dinner parties\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to Prepare\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThaw slowly in the refrigerator, then arrange on crushed ice for a raw-style serve with soy and wasabi\u003c\/li\u003e\n\u003cli\u003eSplit the shell, fill with herb butter and grill over medium heat until the meat turns opaque\u003c\/li\u003e\n\u003cli\u003eOr top with a creamy cheese sauce and bake until golden and bubbling\u003c\/li\u003e\n\u003cli\u003eAvoid overcooking, which toughens the meat and loses the sweetness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at -18°C or below. Never refreeze once fully thawed.\u003c\/p\u003e","brand":"Jeff Carpenter Seafood","offers":[{"title":"Default Title","offer_id":50417684316352,"sku":"JC-SEA-WI-003","price":44.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0782\/1298\/9120\/files\/wild-caught-frozen-scampi-1.jpg?v=1791179593","url":"https:\/\/jecalife.shop\/products\/wild-caught-frozen-scampi","provider":"JEFF CARPENTER","version":"1.0","type":"link"}